Scotland is famous around the world for making whisky from malted barley. But centuries ago, it was fairly common for ...

Research indicates that bread consumption's impact on cancer risk varies by type. Whole-grain and rye breads were linked to a lower risk of colorectal ...

Which American whiskeys beat thousands of entries to win Double Gold at the world's most prestigious spirits competition?

Germans have more bakeries and eat more varieties of bread than most other countries in the world — no wonder it’s so good.

See how sourdough and whole wheat bread compare in nutrition, fiber, and digestion. Learn which may be better for gut health, ...

From barley to bourbon to barrel, Old Glory Distilling Co. has been crafting Tennessee spirts for nearly a decade. Matt ...

Postwar state support for agriculture in the UK has been hailed a great success, but it had unexpected consequences. P rewar ...

Vegetables such as eggplant, beans, cucumber, and bok choy are some of the low-FODMAP options Dieras recommends adding to a ...

Farmers considering cover crops must evaluate goals, timing and water concerns while working with specialists to maximize ...

I’ve found the best supermarket sourdough loaves worth adding to your weekly shop - It’s no surprise that supermarkets have got in on the action and created their own sourdough loaves ...

Some 400 million years ago, a meteor more than 2 miles wide slammed into what is now the Charlevoix region of Quebec, Canada, ...

No matter the challenge, Harlen Wheatley, master distiller at Buffalo Trace, highlights how the Distillery’s uncompromised ...