“We’re lacking about 35 acres,” Alan said, when asked how much many acres of peanuts he needed to harvest. At that time, ...
NEWS MOBILE APP. KARA KENNY BECK. THANK YOU. AS WE GEAR UP FOR OUR NEXT FOOD DRIVE ON WEDNESDAY, WE WANT TO HIGHLIGHT ONE PROGRAM THAT IS HELPING LOCAL FARMS AND LOCAL FOOD PANTRIES AT THE SAME TIME.
When Ann Walter looked outside her rural West Texas home, she didn’t know what to make of the bulky object slowly drifting across the sky. She was even more surprised to see what actually landed in ...
As Iowa and other Midwestern farmers harvest what could be a record crop, Lance Lillibridge is feeling anything but confident about the future. Lillibridge, who grows corn near northeast Iowa's ...
A dry spell in Australia is taking the edge off of a bumper wheat harvest, trimming supplies from one of the world’s largest exporters. Precipitation in September, a key phase for the crop’s ...
TEAR DOWN. AND WE ALL HAVE TO CHANGE TO ADAPTING WEATHER CONDITIONS. FOR FARMERS, THOUGH IT IS A YEAR ROUND, AN EVER PRESENT CHALLENGE FOR ONE ALLEGHENY COUNTY FARM, THEIR APPLE ORCHARDS ARE RIPENING ...
VALATIE, N.Y. (NEWS10) – On the heels of summer, fall is knocking on the door! Known for their apple cider donuts, one family-farm in Columbia County is gearing up for their busiest season. NEWS10’s ...
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Wheat Harvest Begins as Weather Turns Wet
The wheat harvest has just started, but colder weather and rain are already setting in. In this update, I share how the conditions are affecting progress in the fields and what it means for the crop ...
SWEA CITY, Iowa (KTIV) - As students head back to school across Iowa, thousands are doing so with more than just books on their minds. For some families, in rural districts, food insecurity remains a ...
The original owner of Fear Farm is debuting a brand new Halloween season attraction, albeit one without any scares involved. Next month, DH Farms, a 32-acre outdoor venue located at 2209 N. 99th Ave., ...
"Farm-to-table" may be the most overused phrase in the hospitality lexicon — virtually all food starts out on a farm, winds up on a table. The images that the phrase conjures — small farms, seasonal ...
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