Roasting vegetables brings out their natural sweetness, and adding sumac gives them an unexpected twist. Sprinkle sumac on veggies like potatoes, carrots, or cauliflower before roasting them to add ...

Savory za'atar stuffed pastries are a treat for anyone who loves the combination of flaky dough and aromatic filling. The ...

Preheat the oven to 350 F degrees. Use a paper towel to lightly coat a 10-inch cast iron skillet with avocado, vegetable, or ...

Sharp and citrusy, sumac adds a pleasantly sour pop to marinades, salads, and more. Here's how to cook with it.

When it comes to culinary traditions, few are as diverse and complex as those hailing from the countries surrounding the Mediterranean Sea. The Mediterranean diet is considered by many to be a gold ...

"Hearst Magazines and Yahoo may earn commission or revenue on some items through these links." Spices shouldn't be a culinary afterthought — they are the unsung heroes of healthy eating. “I like to ...

But not all mocktails deliver. Too often, I’ve tried ones that just taste like juice or sparkling water. While not as ...

Preheat the oven to 425F (220C). Put the chickpeas into a medium bowl with the olive oil, spices and a heaping 1/4 teaspoon ...

These anti-inflammatory lunch recipes take no more than 10 minutes to prepare, and can help combat symptoms of chronic ...

Like any good baker, I used the language of sweetness and season to reassure familiar desires—to feel safe, to feel nourished ...