The biggest challenge faced by the vertical farming industry is, without doubt, running costs. And it’s this that has led many, including Agricool and Glowfarms, to shutter. “One of the most commonly ...

The word farm was once equated with images of sun-kissed green fields in rural areas. That’s quickly changing. Not only are farms moving closer to urban areas, but they’re also getting creative in how ...

Indoor vertical farming has been around for quite some time, but leading companies in this industry are starting to garner a great deal of attention from the business press even as investors have ...

A research team led by Prof. Xu Cao from the Institute of Genetics and Developmental Biology (IGDB) of the Chinese Academy of Sciences, in collaboration with Prof. Chen Fan's team at Yazhouwan ...

Picture growing fresh lettuce, herbs, and tomatoes in the heart of New York City, London, or Tokyo – not in traditional ...

The $79.3 billion indoor farming industry is expected to grow 14.4% annually, hitting $155.6 billion in 2026, according to market analysis released by SaaS firm PitchBook in March. – BOWERY FARMING ...

Some vertical farms grow greens in old warehouses, former steel mills, or other sites set apart from the heart of cities. But a new series of projects will build multistory greenhouses directly inside ...

It’s peak strawberry season in Massachusetts. But after mid-July, you won’t be able to find any fresh, locally-grown ones in the Bay State. Unless you’re buying berries that were vertically farmed.