These filling, high-protein smoothie recipes have four- and five-star ratings for being satisfying and delicious.

Ji Hye Kim's Summer Vegetable Bibimbap recipe is a seasonal version of the most popular and well-known—and the most versatile—Korean dishes in America.

Meal examples include a marinated shrimp, rice, and veggie bowl; peanut noodles with tofu and snap peas; or a veggie omelet with sourdough, she says. 6. You pound pre-workout.

These Colorado plant-based restaurants serve such bold, satisfying flavors that even carnivores come back for more.

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Expanding along the riverbanks, this green belt has quietly supported a significant portion of the city’s vegetable demand for decades, offering everything from leafy greens to seasonal produce.

The poke bowl restaurant Natural Kitchen is planning to expand its presence in Connecticut by opening two new locations in Stamford and Norwalk.

Bring your appetite, as chef Mark Curtiss will have delicious eats for sale including strawberry shortcake, kiwi lime pie, strawberry lemonade, quinoa veggie bowls, fresh strawberries, persimmon ...

In fact, part of the place’s appeal is encouraging customers to stack their bowls as high as they can. Veggie bowls are $2.99, and meat bowls start at $4.99.