A lot of Chinese cooking features meat - but you shouldn't overlook delicious meals like tomato egg and vegetarian dumplings, ...

From chia pudding to zingy salad to hearty stew, here is a collection of gluten-free, plant-based dishes you can make at home ...

I’ve rounded up 50 of our top vegan dinners that your whole family will enjoy, from our creamy vegan Tuscan pasta to our mushroom pot pie, with lots in between.

Here are some ideas for ingredients that have a realistic texture and flavor similar to shredded chicken that can be used in ...

As much as I love crispy tofu, I may love this braised tofu even more. Here, squares of tofu are pan-fried until golden and ...

Chef Justin Lee from the vegan Chinese restaurant Fat Choy displays their special offerings just in time for Lunar New Year.

Everyone loves street food, but many are deterred by the lack of hygiene out there. Enter Bambaiwala, a CG Block eatery, ...

Two Pittsburgh area restaurants and some local chefs are getting national attention after being named semifinalists in the 35th annual James Beard Awards. Vegan restaurant Apteka, with locations in ...

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Tired of the same old takeout? Step up your cooking game with Chicago’s diverse range of unique cooking classes.

Burns Night, Reservoir Distillery (Jan. 26): Belmont Butchery joins the Scott’s Addition distillery for a special evening ...

Explore New Delhi’s vibrant culinary scene with our spotlight on seven exceptional restaurants perfect for celebrating the Year of the Snake this Chinese New Year. Each destination offers a ...