Winter in India is a feast of warmth and nostalgia. From gajar ka halwa to sarson ka saag, these traditional dishes celebrate ...
Odisha on Monday celebrated Mandia Divas, an annual observance held on November 10 to promote millet cultivation and ...
The study by IIT Kharagpur and the University of Leeds highlights how India can transform its vast agricultural waste into ...
Union Minister for Agriculture and Farmers' Welfare, and Rural Development, Shivraj Singh Chouhan, will be on a one-day visit ...
"We still use the terracing our ancestors taught us — it works even better now." By merging solar technology with traditional ...
Across India, a quiet food revolution is unfolding as farmers revive forgotten grains like millets, amaranth, and jowar.
Seeking to boost interest in agriculture in his part of southern India, K. Rajendra quit his job running a computer training ...
Indian farmer Jitendra Singh proudly holds up a rice stem on his farm of lush green paddy. "Look at the height and health of ...
Across the country, inventive fine-dining restaurants are flowering like garlands in temples — from the Himalayan foothills down to Chennai’s shores.
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