If your roasted potatoes or baked fish keep clinging to the foil, you’re not alone. A chef explains why it happens—and how to stop it for good.

Golden, gooey and perfectly seasoned, these homemade mozzarella sticks are fail-proof. You'll fall in love with this recipe.

Dip these crispy, caramelized roasted brussels sprouts into smoky sun-dried tomato aïoli for a fun, flavorful snack. Cheryl Slocum is a James Beard Award-winning food writer, editor, and recipe ...

Place the flour in a shallow bowl. In another bowl, whisk together the eggs and milk. In a third bowl, combine the panko breadcrumbs and parsley. Dredge the mozzarella sticks in the flour, shaking off ...

When you think of Patagonia, your mind probably goes to rugged yet comfortable outerwear, recycled materials, and perhaps a sense of mild outdoorsy superiority. But Patagonia Provisions, the brand’s ...

We’re finding a delicious variety of protein-packed snacks at Costco these days. Whether it’s candy bar-like protein bars, a cup of better-for-you mac and cheese or these Mighty Spark Chicken Sticks, ...

‘Addicted to these!’ said one fan. We’re finding a delicious variety of protein-packed snacks at Costco these days. Whether it’s candy bar-like protein bars, a cup of better-for-you mac and cheese or ...