ON the quiet slope of Hosororo Hill in Mabaruma, Region One, 70-year-old swine farmer, Nigel Peters, moves through his pig ...
Behind the butcher’s counter, Gordon Comley is juggling meat prep, maintenance and deliveries. He’s been a butcher for five ...
As the Christmas period can be quite expensive with all of the gifts and food you are expected to buy, the farm park is ...
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This pig makes delicious bacon. And she didn't have to die for it to get to your plate
A company called Mission Barns is cultivating pork fat in bioreactors and turning it into meatballs and other products.
A good feed plan depends on timing as much as equipment. Late or inconsistent deliveries can throw barns off schedule and ...
This year, most of Jodar’s flock will end up on local Thanksgiving tablescapes. About a third will be packaged into parts for ...
Food tech company Mission Barns is growing real pork fat in bioreactors, then mixing it with plants to create meatballs salami and other pork products.
Plenty of holiday spirit in North Augusta, and the season starts right away after Thanksgiving with tree lightings, parades ...
South Korea said on Tuesday there had been an outbreak of African Swine Fever (ASF) at a pig farm in the country's largest pig-breeding region, prompting authorities to raise the national alert level ...
While Dawn’s fat is that of a Yorkshire pig, Shahrokhi said they could easily produce fat from other breeds like the ...
Factory farming costs British taxpayers over £1.2 billion a year, according to a new report. The research found that the rise of factory farms has failed to make food cheaper or increase food security ...
A startup called Mission Barns is using pig fat to grow pork in a bioreactor, a process with major implications for the meat industry.
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