Extension and Outreach is offering a food safety training for food service managers Nov. 10 at the Tama County Extension ...

Strengthening India's trade partnerships, MoUs worth Rs 30,435 crore were signed on the concluding day (October 31) alone, underscoring growing global confidence in India's rice sector.

Michigan State University Extension District 6 Director Eric Karbowski presented the 2024 annual report to the Mecosta County and Osceola County boards of commissioners during meetings this month.

Ohio’s cannabis industry may be confronted with a dual compliance challenge. On one front, the Division of Cannabis Control (DCC) recently finalized ...

These are summaries of Environmental Health restaurant inspections. For more information, or to view previous reports, visit cabq.gov/environmentalhealth/food-safety. GREEN: Food establishment ...

In food manufacturing, a poorly maintained facility can lead to tragedy. Last year, there were nearly 300 food recalls related to 19 deaths and almost 500 hospitalizations in the U.S. A listeria ...

Through the help of excess food from local venues, Pete's Garden redistributes food to underserved families in the KC area.

The Mercer County Health Department is reminding those citizens who sell food that is cooked at home that they must comply with the state’s cottage laws. Crystal Worley, a health inspector with the ...

Violations marked as priority contribute directly to the elimination, prevention or reduction in the hazards associated with foodborne illness. Priority violations include prevention of contamination, ...

Since opening in May, the Arkansas Food Innovation Center at Market Center of the Ozarks (AFIC@MCO) continues to provide food ...

Berks County is divided into three jurisdictions: Reading, Muhlenberg Township and the rest of the county. Reading and Muhlenberg Township have their own food safety inspectors and the rest of the ...

The produce processor’s North Portland, Ore., plant significantly reduced food waste by altering its standard operating procedures for incoming fruit quality inspections.