Texas DPS crime labs across the state opened their doors to the public last week for a glimpse into the world of forensic ...

Houston chef David Skinner is switching things up at his Kemah complex. The chef, who earned a James Beard Award semifinalist ...

It is one of humanity’s ultimate scientific and technological quests, alongside putting a man on the moon and unlocking the ...

In the heart of Aba, better known for its bustling markets and the roar of roadside generators, a quiet revolution is ...

Will you eat the famous Hyderabadi mutton biryani or Delhi’s butter chicken made from cultured meat? Well, as meat ...

We are living in an era of “discoveries that feel at once wondrous, improbable, and surreal,” writes Mary Roach in her new book.

An undersea submersible has spotted crabs, worms and fish thriving on the surfaces of World War II explosives thought to be toxic to marine life.

Stanford researchers have developed an artificial intelligence (AI) that can design functional biological viruses, sparking fears about potential misuse for bioweapon creation.

Making gold from mercury in a fusion reactor is a theoretically sound but commercially unproven proposition with significant ...

A new study has found that restoration in the Skagit River delta has successfully affected its population of Chinook salmon, an endangered species.

Researchers are uncovering how air pollution can trigger and worsen psoriasis, a chronic skin disease affecting millions ...

Lean pork enhanced muscle growth after training better than high-fat pork, despite equal protein amounts. A recent study examined how adults respond to weight training when followed by a meal ...