Cuttlefish (sepia), clams (vongole), and sea bass (branzino) are popular ingredients, which can be found in many of the area's most well-known dishes, including frutti di mare, Venice’s take on ...

Tucked away among a grouping of islets off Italy's northeast coast ... A good chunk of Venice's attractions, hotels and restaurants are located in San Marco on the southern edge of the city.

Visit the historic city and you can amble around sun-speckled canals, mysterious alleyways, unmissable museums, and romantic restaurants. There are a million things to do in Venice, but there are ...

Venice Cult Recipes (mini) by Laura Zavan, $33, published by Murdoch Books. Veronica Crockford-Pound and Joseph Griffen share their Italy travel diary. They begin with art and culture in Venice ...

The location on the lagoon and proximity to the Adriatic Sea also means the city has some of the best (and most unique) ...