Vegetable-only cooking in San Francisco is on life support now that meat is back. Chefs weigh in on the state of play.

A good way to eat less meat or stretch it out is to pair it with a nutrient-rich plant-based protein, like chickpeas. Here, ...

The intrepid if not obsessive NJ.com food team has spent the past year traversing the state’s smorgasbord of culinary ...

Chicago Raw Foods announced its closure on social media and is accepting bulk orders through November 20 for customers to ...

From a restaurant created by an acclaimed Louisville chef to a brewery's new taproom, Louisville is gaining several new spots ...

A new cookbook from Gabi Moskowitz pairs vegetarian and vegan recipes with the stages of a Grateful Dead concert.

Crave Wave is a locally owned food truck serving tropical/coastal comfort food, including smashburgers and tacos at Atrium ...

You can also pick a number of “free” foods that are staples you use all the time–think milk, butter, flour, and seasonings.

From Gulf docks to tiny town cafés, these under the radar Florida food spots show why locals stay loyal and only slowly let ...

Portillo's, known for its Chicago-style hotdogs and Italian beef sandwiches, just opened its first restaurant in the ...

The Pennsylvania Department of Agriculture, 866-366-3723, uses a risk-based inspection reporting process for restaurants and other food handlers.

Sometimes the healthiest choice still leaves you feeling terrible until you learn the details that actually make it work.