Ever wonder how one of America's most beloved snacks came to life? The potato chip's journey from kitchen accident to global ...

Crispy Au Gratin Potatoes are thinly sliced potatoes stacked on their side for the creamiest potatoes with crispy edges in ...

Once they’re soft and pudding-like inside, let them cool and peel off the skins—they slip right off. Then, in a large bowl, ...

Use a heavy nonstick skillet, moderate heat and toss every 2 minutes for even crisping. One tablespoon oil per large potato + ...

This loaded baked potato and leek soup delivers rich, creamy comfort with layers of pancetta, sour cream, and cheddar. It’s a simple, hearty dish for warming up a chilly weeknight.

Whether you're making plain ol' hard-boiled eggs or deviled eggs, make sure your yolk comes out centered with these simple ...

Even if you only eat them topped with marshmallows, try adding velvety sweet potatoes to this savory slow-cooker favorite for ...

Farmers overwhelmingly agree the best way to cook sweet potatoes is roasting or baking. Dice, toss with olive oil, salt, ...

From creamy mashed potatoes to crispy fries, there's no denying that spuds are a beloved ingredient in the UK - and this ...

2. Melt butter in heavy saucepan over low heat. Add flour, stirring until smooth. Cook 1 minute, stirring constantly, until ...

To kick off your fall-flavored food journey, the Tallahassee Democrat compiled a list of seasonal menu items you can try ...

Trader Joe’s has long been a go-to for easy, affordable meals — and this year, the grocery chain is stepping up to make ...