Please enable JavaScript to read this content. To ensure maximum production and returns from pig rearing a farmer has to have the best practices in raising and ...

A study published in the International Journal of Agriculture Innovation, Technology and Globalisation looks at a little-researched factor in pig farming: the libido of boars and the impact this has ...

Pollution from the pig and poultry farming sectors is harming the environment, a report has warned. The findings from the report from the Wildlife Trusts into the environmental impact of the sectors ...

Exploring the realm of organic pig farming reveals a promising horizon where sustainability meets profitability. Harnessing the power of natural practices, organic pig farming emerges as a beacon of ...

In terms of the European pig industry, Germany is without doubt the power house of the region for both consumption and production. Given its competitive processing sector, the German industry plays a ...

Pig farming in Kenya is one of the most popular animal husbandry practiced in Kenya as a source of income. Pigs in Kenya are reared mainly for pork to make products like sausages, beacon and brawns.