Wish chew were here? The unusual foreign foods we’ve ‘enjoyed’ on our travels, from century eggs and frog stew, to guinea pig ...

Dr Vivi Aarestrup Moustsen's research has focused on the development of systems for loose-housed farrowing and lactating sows ...

The feed industry in Mexico continues to grow for several reasons – increased animal protein consumption, more affordable raw ...

According to the U.S. Department of Agriculture’s National Agricultural Statistics Service (NASS), the nation’s hog inventory totaled 74.5 million as of September 1, 2025. This figure is 1 percent ...

Mark your calendars! October 2 is World Farmed Animals Day, when advocates, veterinarians, policy experts, and everyday eaters examine how our food system treats animals. We spoke with Annette ...

Ben Salisbury from Salisbury Farming Enterprises in Monto details the breeding program and explains how RFID ear tags are ...