German colonists settling in 19th-century Pennsylvania brought with them ... Whether you choose to bake a regular or Dutch apple pie really comes down to which topping you prefer.

Press remaining crumb mixture into an ungreased 9-in. pie plate; set aside. For filling, combine the sugar, cornstarch and water in a large saucepan until smooth; bring to a boil. Cook and stir ...

Miller's Smorgasbord includes Pennsylvania Dutch dishes such as chicken corn soup, red beet eggs, Lebanon bologna, and pot pie with noodles, while Deitsch Eck dishes up deep-fried scrapple, apple ...