The nopal cactus is more commonly known as the prickly pear cactus. Many people believe it has multiple health benefits due to its high antioxidant, vitamin, and mineral content. However, research ...

Nopales are more than just a delicious food. For years, scientists have been using the food staple to create eco-friendly ...

The nopal cactus is native to Mexico and the southwestern U.S. Nopales are deeply ingrained in Mexican culture and cuisine, ...

We highly recommend the Carlyle Nopal Cactus Supplement as it is a premium, honest supplement that provides 1,950 mg of Prickly Pear per serving in quick-release capsules.

You don't have to look around for a cactus farm in the heart of the Mexican desert to find the perfect nopal cactus. Instead, stop by a local Mexican or specialty grocery store and buy a pack of 4 ...

Nopales are a staple of Mexican food and culture. Now, Latino entrepreneurs are looking to the cactus to help them tap into key markets.

Velasquez describes the nopal cactus as "the gift that keeps on giving," especially because, unlike aloe vera, you can cut off a pad and a few weeks later a new one will grow in its place.

And if you are looking to include some veggies in your barbecue platter, consider nopales. The rounded spiny cactus, mother to the prickly pear fruit, is a staple in Mexican cuisine.

Trillo's versions are the color green and made from nopal cactus, a mixture of seeds, chilis, and spices. Varieties include Chile Turmeric, Smoky Chipotle, Mexican Lime, as well as seasonal flavors.

Nopales, also known as prickly pear cactus pads, are vastly versatile, antioxidant-packed succulent plants. While these spiny cactus paddles are staples in Mexican cooking, their uses are endless ...

Nemi Snacks is a Chicago-based, Mexican-inspired snack line spiced with chilis and made from nopal cactus and a mixture of seeds.