Nasi lemak is a fragrant rice dish cooked in coconut milk and pandan leaves. A basic nasi lemak usually comes with sambal, hard-boiled egg, sliced cucumbers, fried peanuts and fried dried anchovies, ...
Nasi Lemak is a Malaysian coconut milk-infused fragrant rice, served along with fried anchovies, peanuts, sliced cucumbers, boiled eggs and sambal, which is a spicy chilly sauce. In Malaysia, it may ...
Arimau Nasi Lemak — a playful nod to the Malay word “harimau” (tiger) — wears its name proudly, with an adorable, eye-catching logo and stylish typeface that makes it hard to miss. One thing about me: ...
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On our side of the Causeway, it’s not easy to find authentic Malaysian cuisine. That was the case until I caught wind of Dickson Nasi Lemak on social media. Its recipe originates from an acclaimed ...
Rendang tok, nasi lemak and sambal tumis: three Malaysian favourites on one plate make for a lip-smacking meal. (Tinagaren Ramkumar @ FMT Lifestyle) When one thinks of Ramadan or Hari Raya, the ...
Zainal Abidin’s tiny food stall serves just one item and opens for only a few hours but is besieged each day by nearly a thousand customers clamouring for Malaysia’s undisputed national dish, nasi ...
PETALING JAYA: Nasi lemak, one of Malaysia's favourite dishes, has been featured in the United States Central Intelligence Agency's (CIA) World Factbook. In a Facebook post on Saturday (April 20), the ...