Navratri meals can be light, nourishing, and full of variety with millet-based recipes. These wholesome dishes are sattvic, filling, and packed with nutrients, making them a perfect choice for a ...

The John Riger Simon Sorghum Festival is ready to welcome guests this weekend, where they are preparing a weekend of fun ...

Spring brings fresh growth and opportunity across Murray dairy farms. While some are managing through drier conditions, there ...

African grains have been a part of traditional diets for centuries, providing natural energy and stamina. These grains are ...

Farm fields across Kansas are turning amber as sorghum crops come to full maturity. The state’s farmers are expecting a bountiful harvest this year thanks to ...

Eating wheat rotis daily may harm digestion, spike blood sugar, and cause weight gain. Mix flours like bajra, ragi, or besan for healthier rotis.

Millets are now widely available in snacks. FMCG companies are launching millet-based products. Kurkure is also introducing millet snacks. Consumers are seeking healthier options. Rural markets are ...

Despite President Yoweri Museveni’s Executive Order Number Two, which bans Balalo in Acholi, Lango, and Teso sub-regions, ...

With corn and soybeans often overproduced, farmers looking for alternative crops for diversification might find that sorghum ...

Trevor Lutalo“Instead of sending raw produce abroad, we must process it here to create jobs and increase earnings. That is ...

New fact sheets help producers balance soil health, forage production and profitability in Southern Great Plains.

The rain delays, sorghum withers; when a storm finally breaks, complaints rise again. To break this cycle of uncertainty, ...