Potatoes absorb salt best while they cook, so only seasoning them afterwards doesn't maximize flavor. Since no salt is added ...

Store-bought mashed potatoes are handy when you don't have time for peeling, boiling, and mashing, but this hack makes them ...

Ina Garten has so many delicious potato recipes that are perfect for the holidays, including her easy roasted potatoes and a ...

There are certain potatoes you should avoid to prevent waterlogged, gluey, or pasty mashed potatoes. Here are chefs’ top two ...

Mashed potatoes are a given at Thanksgiving dinner, but the same old recipe can get boring year after year. Switch things up ...

Got holiday leftovers? These soups, sandwiches, and casseroles are the perfect recipes for using up ALL your Thanksgiving ...

Mac and Cheese is the ultimate comfort food and a staple on the Thanksgiving table. This classic recipe delivers with a cheesy crust and creamy macaroni inside and the many 5 star reviews agree!

o Place in a large pot and cover with cold water by about 1 inch. Add a generous pinch of salt (1–2 tbsp). o Bring to a ...

There are great sweet and savory ways to use canned pumpkin, like pasta or cocktails or bread. But some fall recipes should ...

Mash the potatoes. In a bowl, add your potatoes, 4 tablespoons of salted butter and 2 tablespoons of whole milk per each ...

Julia Child was a longtime Food & Wine contributor, a household name, and a champion of French cuisine. She authored Mastering the Art of French Cooking, a world-renowned tome with more than 500 ...

The turkey (and pie) always steals the Thanksgiving spotlight. If you think roast turkey is overrated, you're not alone.