The Golden Arches’ new team replaces its customer experience unit and includes three cohorts dedicated to chicken, beef and beverage/dessert.

The menu board commands your attention immediately, presenting heat levels that range from “Minnesota Nice” (no heat) to the ominously named “Cluckin’ Hot” (described with three words that should make ...

A KFC spinoff is cooking up expansion plans in Central Florida. Click to learn about Saucy's new spot and the mixed-use ...

Supporters of the charity The Humane League UK (THL UK) gathered outside KFC in Brixton on Saturday, 8th March 20245,  to demand that the fast-food giant uphold its commitment to improving chicken ...

Several fast-food restaurant chains have announced some hot new menu offerings and deals, ranging from St. Patrick's ...

Buckethead performs at the House of Blues, 308 Euclid Ave., Cleveland this Tuesday, March 18. Doors are at 6:30 p.m.; show at ...

The fast food giant is reorganizing its operations to speed up product launches, focusing on “winning” in three key areas: ...

McDonald’s is determined to win in chicken and beverages, and now it has the organized infrastructure to support that ...

The fast-food giant is creating a new Restaurant Experience Team to move faster to support general managers. But it also ...

Age is just a number. The only thing that matters is whether you’re willing to take the next swing. The real fear isn’t ...

KFC removed potato wedges from the menu almost five years ago. Customer demands and petitions have paid off, and they'll be ...

KFC simplified its menu to get back to the core of fried chicken, sandwiches, and tenders. The smaller menu meant a lot of ...