You don’t need any fancy equipment to make this beautiful sheet cake (and you don’t need to remember to soften your butter ...

If you’re like most Americans, you’ve been thinking about how you’ll celebrate the Fourth of July. Personally, I’ll be ...

This Cherry Basil Clafoutis Cake is a rustic French dessert that brings seasonal cherries into the spotlight. The batter is cake-like and rises beautifully arou ...

This towering coconut cake is made up of super-moist coconut cake layers spread with tangy passion fruit curd, then topped with whipped cream and toasted coconut.

Mary Berry's coffee and praline cake is the kind of showstopper that looks far more complicated than it is - making it perfect for impressing guests.

The chef behind ‘Boustany’ reflects on adapting Palestinian dishes for today’s world — and why honoring their roots still matters ...

Make your own wedding cake with our step-by-step recipe. The great thing about making a fruit cake is that it can be made well in advance of the big day. Equipment and preparation: For this recipe ...

A moist, lemony sponge topped with chocolate ganache and marzipan decorations. It looks wonderfully festive and is a great alternative to traditional Christmas cake. Equipment and preparation: you ...

Learn about the different types of cooking oils, what they’re used for, and the benefits.

Elizabeth Dahl of Chicago's Boka makes a brilliant olive oil cake that’s tender, moist and delicately flavored with fresh thyme.