A fresh ricotta, thyme and honey crostini was just as delicious with this wine as a hunk of Grana Padano, the parmesan-like ...

Italy is an endless well of great wines. There are so many fine options overflowing from the Mediterranean nation finding the right one, even in the dead of winter, is no issue. Provided, of course, ...

Looking for something different to drink this summer? Perhaps you want to shake up what wine you have with dinner? Believe me. I know how easy it is to fall into familiar habits, especially when it ...

Italian wines can be hard to love. They’re unabashedly old world, full of mouthwatering acidity, brazenly tannic, and as terroir-driven as they come. They’re also endlessly intriguing. Each of Italy’s ...

These days, when wine drinkers are looking for more freshness and less weighty richness, northern Italy’s Alto Adige and Friuli regions are impossible to ignore. Hillside — often extremely dramatic — ...

Though the reds are arguably more famous – the revered Barolos, the bold Super Tuscans, the classic Chiantis – the white wines of Italy are quickly on the rise. Often refreshing with notes of ...

Superstar Master Sommelier Laura Maniec talks about why a lesser known northeast Italian region became her go-to area for premium white wines. When Master Sommelier Laura Maniec recommends a wine ...

It’s undeniably spring. From lingering snow in the foothills to warm spring days encouraging not-so-tentative daffodils and tulips to arise from their slumber; it’s one of my favorite times of year.

All these years later, the “Goodfellas” spirit lives on — in a lineup of Italian wines as big, bold, and complex as the movie ...