7. Different regions are known for different Italian cuisine: Northern Italy. Northern Italy, with its cooler climate, is known for balsamic vinegar, fresh pasta, Parmigiano Reggiano cheese and ham.

We spoke Italian at home, we only ate Italian food — and let me tell you, back in the late '70s and early '80s, people were not as proud of their unique heritage as they are now." However, she ...

Italian food is the most popular ethnic cuisine in the U.S., with 61% of Americans reporting they eat it regularly (the numbers are 50% for Mexican food and 36% for Chinese food). Assembling a ...

Italian Food No. 1, Japanese Cuisine No. 2 In Popularity. ... “Pizza is a universally loved comfort food that is easy to eat and can be customized to suit various tastes,” Shah says.

For 120 years, the annual Feast of Saint Anthony at St. Leo’s Parish has been a cornerstone celebration of Italian food and culture. This year, the three-day event will kick off on Friday, Ma… ...