The desire to preserve the ‘traditional’ hawker culture seems to be growing, and the rising number of Gen Z-run hawker stalls is proof of that. That’s exactly the case with Ah Jie Hokkien Mee (阿杰福建烧虾面 ...
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YogMantra | Bored Of Regular Dal-Chawal? Try 4 Yoga-Friendly Lentil Recipes To Warm Up Your Winter
Try these four yoga-friendly lentil recipes to warm up your winter: Whole Masoor Dal, Ridge Gourd-Moong Dal, Urad Dal-Spinach Sagpaitaa, and Andhra-Style Tangy Dal-Vegetable Stew. These rustic dals ...
Philstar Life on MSN
Want to try Michelin-starred PH spots? Chefs share their top recos—and how much a visit could cost
Looking to try or revisit Philippine restaurants that earned the highly coveted MICHELIN star? The MICHELIN Guide revealed ...
Having returned home in 2022, after being stranded in Singapore for two years due to Covid-19, the writer was grateful for his favourite dish of sambal petai that his mother cooked for him.
Cork Beo on MSN
Brand new wok bar opens in Cork's Marina Market
The team behind Tuk Tuk Wok Bar have been hard at work setting up their stall and served their first customers last week on ...
Newport’s Kung Pao Chicken is a masterclass in balance—tender chunks of chicken wok-fried to perfection, tossed with crunchy peanuts, vibrant vegetables, and dried chilies in a sauce that achieves the ...
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