We’re talking rice, a perennial favourite and kitchen essential that’s easy to prep ahead of time and keep a batch in the ...

How to make rice krispies treats is what I will show you how to do in this episode of In the Kitchen with Matt. Children and adults love these little cereal treats, and they couldn't be easier to make ...

Rice can be easily reheated in the microwave, oven, or stovetop. For the fastest option, use the microwave. Always add water and cover to steam.

Although most dense foods shrivel up or dry out in a microwave, some softer foods handle the microwave heat better. Items such as soup (covered), sauce, plain rice, or mashed potatoes won't lose too ...

Finally nail the golden ratio for rice, whether you're cooking for one or a crowd. The right water-to-grains, and delicious, ...

If you’re trying to eat more soy, these recipes feature edamame, tofu, tempeh and soy milk to help you reap the benefits of ...

Chef Maneet Chauhan has the secret to flawless, fluffy basmati rice—and it’s easier than you think. Her go-to method? Rinse the grains really well, stick to a two-to-one water-to-rice ratio, and let ...

As the semester progresses, the weather gets colder and our meal plan balances get lower. Personally, my motivation to go to dining halls or the Student Union starts to decrease as fall sets in.

Rather than tossing them in the trash or reheating the same, boring meal, make use of your leftovers in creative ways to keep ...

Ben's Original is initiating a voluntary recall in the United States for some of its heat-and-eat rice products, because some ...

Some kitchen appliances don’t need to be trendy or high-tech to matter. They earn their spot on the counter by being the ones ...