Almost two dozen states have filed a lawsuit arguing that President Donald Trump's administration has the money to continue ...

The USDA Center for Nutrition Policy and Promotion issues monthly USDA Food Plans: Cost of Food Reports that estimate the ...

Starchy foods are not all created equally and are often misunderstood. Learn which options are good for you and when to avoid starch.

Eating three meals per day is often viewed as the best way to maintain a healthy diet and get adequate nutrition. But how ...

Our Health editors are looking to improve their diets this fall. Trying different protein sources and fall-inspired recipes ...

Medically reviewed by Allison Herries, RDN Key Takeaways Registered dietitians (RDs), also called registered dietitian ...

Over three days, thought leaders from academia and industry shared strategies to address the evolving demands of modern poultry farming ...

The Vegetables That Barely Made the Cut Let's start with the vegetables that, while still nutritious, scored surprisingly low ...

Merve Ceylan is a dietitian and health writer with four years of experience writing for companies in the nutrition and health industry. Nick Blackmer is a librarian, fact-checker, and researcher with ...

New dietary guidelines are due out this fall, and based on public comments by Health Secretary Robert F. Kennedy Jr., they could amount to a radical departure from what Americans have seen in years ...

Researchers from Leeds found that overeating is driven more by what people believe about food than by its actual ingredients or level of processing. Foods perceived as fatty, sweet, or highly ...

Changing how the world eats could reduce premature deaths, save trillions of dollars and slow the impacts of climate change, ...