This guinea fowl ravioli is a big deal in Northern Italy, especially during the holidays when everyone wants something ...

Braised guinea fowl is really one of those dishes that just feels right at home on Italian tables. Seriously good. Especially ...

Animal husbandry is not for sissies. It has now been more than a year and a half since my wife, Gail, and I first brought a box of chirping, week-old guinea fowl home to our small Pennsylvania farm, ...

CHICAGO (WLS) -- When it comes to "whole animal" cooking, most restaurants tend to focus on pork, but one restaurant in Ukrainian Village is turning its attention to a bird, specifically a large bird ...

Ella Lee Forest, a middle-class enclave just outside Loop 610, seems an unlikely place for a breed of fowl more suited to a ranch than ranch houses. But on any given day, this flock of skittish ...

In this episode of Mother Earth News and Friends, Charlotte Brunin and editor Kellsey Trimble sat down with Cindy Gibson and Sharon Dodds from the Guinea Fowl International Association to discuss how ...

Wherever it takes place, whoever’s life has ended, a funeral is a kind of collective memory bank. No two memories of the deceased, spoken or unspoken, work the same way. But a person’s life, and its ...

Shula is driving home from a fancy dress party one night when she encounters an unusual sight in the middle of a country road: her Uncle Fred’s dead body. But Shula, portrayed by Susan Chardy, does ...