If you have been looking for a plant-based beef substitute, these Beyond Burger patties might be able to satisfy your ...

A veggie patty can still satisfy the ardent meat eater with a simple pantry staple that can afford the satisfying texture and ...

Put the pack of ground beef in your fridge to delicious use with these 30-minute dinner recipes, like cheeseburger casseroles ...

Ground beef is a staple for many consumers in the U.S., but with high volumes comes the inevitable risk of contamination.

Hamburger steak is similar to Salisbury steak in that both are covered in an onion and mushroom gravy. What primarily ...

Next time you make a burger, skip the beef. Instead, pork should be your protein of choice to whip up a juicy, savory, unforgettable dinner.

you control the freshness of the meat and the number of additives in your burger. Ground beef turns brown the longer it is exposed to oxygen, meaning it loses color as it ages. However ...

These 6 fast food chains use only 100% real beef in their burgers—no fillers, no additives. Find out where you can get the ...

The Ortega Park restaurant is the eighth Five Guys location in Jacksonville. The chain's Northeast Florida contingent also includes one restaurant in Orange Park and two in Gainesville.

Hamburger scholar and historian George Motz shares some of his expertise about the history of hamburgers in America. From the ...