4. Chow Mein “Other than rice, noodles are a mainstay in Chinese cooking,” Yinn Low says. “Just like with fried rice, there are endless variations on chow mein.

Green scallion sauce egg fried rice at F.A.N. Authentic Chinese Cuisine in Deer Park. . Credit: Daniel Brennan LI Pekin (96 E. Main St., Babylon): Over the last few years, almost every exciting ...

Hot udon noodles are also popularly served in a thick curry sauce, or as part of a hotpot meal. All these dishes are great.

Whether it’s served from the trunk of a car or in a $15 cup topped with gold leaf, she believes a good boba can make any day a little better. LA’s tremendous Chinese food scene keeps getting ...