Brisket, beef ribs, and turkey arrive on butcher paper, each cut holding the balance of bark and tenderness. Sides like mac ...

Discover a Tennessee backroad BBQ shack locals rave about, where smoky flavors and slow-cooked ribs easily outperform the big ...

The acclaimed foodie publication released its "All-Time Eater 38," crowning the most influential restaurants over the past two decades across the country. Both Franklin and Veracruz were the only ...

By one completely unscientific measure, Eater has put at least 160,000 restaurants on its maps in the past 20 years. All of ...

Where: 110 S Heights Blvd, Houston, TX 77007 You can spot a truly special barbecue joint when people happily wait in long lines. Franklin Barbecue has earned its reputation one perfect brisket at a ...