Worth a “healthy” $25bn, the food as medicine market is projected to grow at a CAGR of 4.3%, reaching $36.6bn by 2034, ...

Maggie and Lindsey discuss the medicinal properties of the food we grow and eat. Maggie and Lindsey discuss the medicinal properties of the food we grow and eat with an integrative health ...

Schueller noted this year’s list shifted in focus toward “food as medicine,” aligning with growing evidence that diets can play a significant role in disease prevention and management.