Part of what makes cooking so fun is that it’s basically applied chemistry. As such, we’re constantly discovering new methods and techniques to improve the way we eat. That includes improving the ...

I’ve been using Sharp’s Superheated Steam Countertop Oven for nearly a year now, and it has completely changed how I cook on a day-to-day basis. Since it is simple to use and more efficient than my ...

Microwaves are affordable and efficient, but they still have issues with inconsistent heating or drying out foods. A steam ...

“Sharp is extremely proud to help make the benefits of superheated steam cooking more accessible than ever by bringing them to kitchen countertops across America,” said Jim Sanduski, President of ...

Ashlee spent time as a newspaper reporter, AmeriCorps VISTA and an employee at a healthcare company before she landed at CNET. She loves to eat, write and watch "Golden Girls" (preferably all three at ...

Which steam oven is best? A steam oven looks like a regular oven from the outside, while inside it cooks food by circulating moist air instead of dry air. When cooking with steam, foods are healthier ...

Any steam option was a bonus, as it helped dishes cook more gently and evenly, kept leftovers moist while reheating, and improved the rise of baked goods. Most of us don’t have experience with ...

Even the most diehard DIYers among us stop short at french fries. We think our fries can never be as good as the hot, salty, fatty ones lifted from a restaurant-grade fryer basket, so we focus our ...