Black salt is a type of rock salt people might use instead of regular table salt. Black salt is lower in sodium, but the ...

• Table salt grains are finer, so a teaspoon equals much more salt by volume. • Kosher salt’s large crystals give greater ...

While you might be tempted to reach for whatever salt you have on hand, knowing the difference between table salt and kosher ...

Most importantly, only completely dry items should be fried in salt. Any damp ingredient, like chicken or steak, will cause ...

Excessive consumption of salt can pose serious health risks. With so many varieties available today, it’s worth understanding how different types of salt mean for our health ...

Discover whether you need dishwasher salt, how it works, and tips for sparkling, residue-free dishes every time.

Pantry looking slim on the pickling salt? You can still bite into snappy homemade pickles by skipping your tabletop shaker, ...

The global public-health community and national programmes have relied on salt iodisation as it is the simplest, most economical way to prevent deficiencies Salt is ordinary, cheap and ubiquitous — ...

Simple goiter (enlargement of the thyroid gland) is one of the few diseases which might be conquered by Act of Congress. Prevalent in a wide “goiter belt” running from western New York through the ...

Salt is a crucial part of any dish - our guide gives you a rundown of some of the most common varieties, their origins and flavors, and how to best use them. Rock salt is the culinary equivalent of ...

In this episode of 5Live, the focus is on the widespread confusion and misinformation surrounding different types of salt. The discussion evaluates the health claims of iodized, pink, black, sendha ...

My family and I stand steps from the ocean, just south of Kona’s airport. Salt is everywhere—we smell it in the air, even ...