It may seem unusual, but this condiment is an excellent oil substitute for deliciously moist bakes. Read Milk Bar founder Christina Tosi's tips on using it.
Chowhound on MSN
Christina Tosi's Tips For Baking A Flawless Toaster Oven Cake
Have you ever stared at your toaster oven and wondered whether you could use it to bake a cake? Here's what one expert has to say on the matter.
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By one completely unscientific measure, Eater has put at least 160,000 restaurants on its maps in the past 20 years. All of ...
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