Wellness coach and recipe developer Miriam Hahn brings us this recipe and says, "I gravitate toward Asian food because ... and chow mein noodles. Add the oil to a large soup pot and bring the ...

It's easy enough to make because you can buy the fish balls, seafood balls and fish paste (usually made of carp) from Chinese ... Divide the noodles between four large soup noodle bowls.

T his fast and flavorful Asian noodle soup recipe is made with chicken wontons, shrimp, and rice noodles. I would be lying if I said I only crave soup during the cold winter months because truth ...

Chinese home cooks pressed for time often round ... you can also use them as the base for another dish. For this soup, buy half a roast duck from the siu mei shop (or your local supplier), but ...

2. Put the tomatoes and garlic in the dish. Add enough olive oil to just cover them. Sprinkle with red pepper, peppercorns, kosher salt, and black pepper. 3. Cover with foil and transfer to the oven.

Make your own version of this Chinese hot and sour noodle soup. It's a generous main course with noodles and chicken. For the soup base, heat the oil in a wok, then fry the ginger and shiitake ...

Bring chicken broth to a boil in large saucepan over high heat; add pork mushrooms and tofu if desired Reduce heat to medium-low; simmer covered 5 minutes Stir in vinegar sherry soy sauce and pepper.

Super healthy and light, this soup ... Chinese five-spice powder, sugar, sweet chilli sauce and soy sauce, reduce the heat and simmer gently for 5 minutes. Add the mushrooms and noodles and ...

Take noodle soup. A shimmering broth loaded with fresh ... From The Noodle Bowl: Over 70 Recipes for Asian-Inspired Noodle Dishes by Louise Pickford (£9.99, Ryland Peters & Small), out now ...

Use Chinese-style egg noodles to make your own take out, like in this super easy version of beef and broccoli chow mein. The key to this recipe is the sauce; made from brown sugar, rice vinegar ...