Here are 5 Shore dishes to try to celebrate Chinese New Year
Chinese New Year, marking the end of winter and the beginning of spring on the Chinese calendar, is Wednesday, Jan. 29.
A food fight with chopsticks? How the ‘prosperity toss’ became one of Lunar New Year’s most fun culinary traditions
Anyone not familiar with the “prosperity toss,” a beloved Lunar New Year culinary tradition that’s famous in Singapore and ...
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Northwest Chinese Food
Knife-cut noodles are one draw to this tiny restaurant, which serves hard-to-find, chili-doused specialties of the Shanxi ...
A second-generation Chinese cook explains her culinary methods
Local author Betty Liu gives you basic techniques in "The Chinese Way," then you can adapt her recipes to suit your pantry.
Restaurants, Food and Drink
The new graphic cookbook straddles genres as well. “Buddha Jumps Over the Wall” is a graphic novel filled with Chinese folklore, history and recipes for everything from those doggy-stuffed buns — ...
Chinese food believed to bring prosperity for Lunar New Year
Auspicious dishes include Maine lobster with ginger and onion called Long Ha Gin Sui, and a vegetarian dish eaten to cleanse the system for the new year called Xin Nian Fat Choi Jai.