I love making this easy stir-fry because it's quick (just 20 minutes), healthy, and full of flavor! It's the kind of meal ...

Asian stir fried cabbage is one of those recipes that’s so quick and easy, you barely have time to set the table before it’s done. It’s fresh, light, and full of flavor, and my family never complains ...

Arrange all ingredients on a dish or board ready to stir fry. Complete the recipe. To buy: 1 package microwaveable brown rice (to make 1 1/2-cps cooked), 1 bottle toasted sesame oil, 1 small bottle ...

Wild Game Chef Jeff Benda uses a basic marinade to give the duck breast a rich flavor that belies its simplicity.

If you’re not a fan of eggplant, I could see these flavors working well with zucchini, cauliflower, firm or extra-firm tofu, chicken or pork.

Some foods will never reach maximum deliciousness in a nonstick pan, while others can damage the pan itself. Here are five ...

Hokkien mee is a beloved stir-fried noodle dish that is popular in Singapore, Indonesia and Malaysia. This version is vegan and ready in 30 minutes.

It was deduced that consuming 40 to 60 grams of cruciferous vegetables per day—which amounts to about ½ cup of broccoli or two to three cups of raw kale, says Harris—could lower your risk of ...

By Marcia PilgeramReader Columnist Last weekend I traveled to Portland, Ore., for a bat mitzvah. It was a first for me, and ...