Heat 2 tablespoons sun-dried tomato oil in a 10-inch cast iron or high-sided skillet over medium heat until shimmering. Add 1 ...

This vegan roasted tomato and chickpea pasta features sweet cherry tomatoes, tender chickpeas, and a hint of spice. Tossed ...

Waffles are a classic breakfast food, but chickpeas can truly transform them into a sweet or savory option with added protein ...

Imagine a cozy evening with a warm bowl of tomato chickpea soup with bulgur. It's like bringing the comforting flavors of the ...

Responsible for global chickpea losses of around USD 330 million annually, the pest not only threatens chickpeas but also ...

Yewande Komolafe’s harissa shrimp with greens and feta is full of color, texture and tang, ready to brighten the dullest ...

ABS data shows Australia exported 1.05Mt of lentils and a record 2.1Mt of chickpeas in the year to September 30...Read More ...

Yazsh Cafe & Bistro opened recently on Michigan Street and combine flavors of Turkish, Mediterranean, and Arab alongside ...

Thanks to a bounceback in American chestnut farming—and a co-sign from Jonathan Anderson—is the humble chestnut chic again?

Residential & Dining Enterprises increased their plant-forward meal options with an eye for health and environmental benefits ...

This cozy Loaded Cabbage Soup tastes like a hug on a chilly evening and reheats beautifully for lunches all week long. Crispy ...

Selecting fresh ingredients is key to making a delicious chickpea salad. Go for ripe tomatoes, crisp cucumbers, and fresh herbs like parsley or cilantro. These add flavor and texture to the salad. ...