These soft steamed buns are filled with flavorful chicken ... Filipino Beef Lumpiang Shanghai Ingredient 3 cup of white flour ⅓ cup of brown sugar ½ tablespoon of baking powder 1.5 tablespoon ...

To make the buns, in a large bowl, mix the flour, sugar, salt and yeast with the water ... Heat a little oil in a wok over high heat. When hot, brown the beef until caramelised on all sides.