U.S. cattle farmers have faced significant challenges in recent years, from COVID-19-related supply chain disruptions, low ...

Cattle farmers and processors in Michigan are benefiting greatly from high beef prices, but many are conflicted after ...

Auburn's Max Runge shares four considerations for famers considering using crop residue to custom grow cattle.

North Dakota rancher August Heupel has yet to sell any of the beef calves he has raised this year, so far avoiding the recent ...

A high-tech, no-fence solution is teaching cattle to stay home on the range, University of Alberta research has found.In a ...

Among a raft of more conventional presidential campaign promises, Brazil's former leader Luiz Inacio Lula da Silva - who aims ...

Springdale, Arkansas-based Tyson Foods expects fiscal 2026 revenue to rise between 2% and 4%, above analysts' estimate of 2.3 ...

Atmos reports the food system significantly contributes to climate change; adopting plant-based diets can cut individual ...

Few things capture the American spirit quite like the aroma of a steak hitting the grill or the satisfying sizzle of a burger ...

On a windswept Irish farm, high-tech cow collars track animal health and solar panels glint on the milking parlour's roof, as ...

Pasture and range conditions across the U.S. have improved since last year, but conditions are poor in the Plains. As Kansas sets records for the worst conditions in history, one livestock economist ...

The US Justice Department launched an investigation into major meatpacking companies after President Trump alleged price ...