Nestled on the grounds of a family-run winery in northern Italy, Villa Yeppa isn’t just a retreat; it’s a heartfelt tribute to Italian hospitality and friendship.

Italian just isn’t the first cuisine that comes to mind when you think of Atlanta—we all know that honor goes to wings. But ...

Atlanta is a steakhouse town. As a result, such restaurants find differentiating themselves challenging, and newcomer Il Premio faces that obstacle head-on. The restaurant offers a distinct twist from ...

Whether you’ve lived here your entire life or are visiting for the first time, it’s human nature to want to experience the ...

Gulch restaurant and jazz venue Sambuca has closed after twenty years.

Some of the busiest Nashville restaurants are rooted outside of Tennessee. Here are some of the city's most popular business ...

America's most iconic chain restaurants look a lot different now than when they first opened. Let's look back at original ...

Ryan Akly and Ian Winslade, the owner and chef of Tre Vele in Sandy Springs, came to Atlanta News First to talk about the upcoming competition to add a new item to the menu.

Finding an authentic Philadelphia cheesesteak outside the City of Brotherly Love is about as common as finding a penguin in the Georgia summer. Yet somehow, against all culinary odds, Woody’s has ...

Also, an Italian restaurant in Buckhead earned top honors. On Southlake Plaza Drive in Morrow, Cracker Barrel did not measure up on its last routine health inspection. Also, a family owned Greek ...

Hidden on Monroe Drive in Atlanta sits a sandwich shop that might just change your life, one bite at a time. Woody’s CheeseSteaks doesn’t announce itself with flashy signs or gimmicks – it simply ...