Sweet, savory, and just a little show-offy, these breads are made to impress. They’re the kind you bring to the table when ...

The fertile backcountry of rural Tennessee offers a vital lifeline to the Amish, a deeply traditional community living apart ...

Katie’s Kitchen also offers the Old Fashioned Country Ham Steak, which comes with homemade pineapple glaze and—you guessed it—mashed potatoes. The ham is thick and substantial, not the paper-thin ...

Jams and preserves line the shelves of many farm stands, gleaming in jars like jewels in various shades of ruby, amber, and deep purple. Strawberry, blackberry, peach, plum – whatever grows well in ...

Prepare filling: While the crust is baking, beat eggs in a large bowl and mix in white sugar. Beat in pumpkin and evaporated milk. Mix in salt, cinnamon, ginger, cloves and nutmeg until well combined.

You may think Pennsylvania boasts all the fantastic Amish stops and shops, but that just means you haven't made your way out to Tennessee. Curious about these kind folk and their fantastic pies? Take ...

These 21 quick and easy no yeast breads are perfect for busy days when you just don’t have time to wait around for dough to ...

You can keep your bread fresh if you use one thing when storing it. Bread is a regular supermarket purchase for Brits, with many people buying loaves of bread multiple times per week. However, if you ...

If you’re in a baking mood, this oatmeal applesauce bread is sure to hit the spot! Bonus: You probably already have most of the ingredients in your pantry. Preheat oven to 475 degrees. Spray loaf pan ...

Most of the nutrients and fiber in apples are in their skin. Eating apples, including the skin, is a better source of vitamin C and fiber than applesauce made without the skin. Applesauce is a ...

STATEN ISLAND, N.Y. — Like last year’s inaugural gathering, the second annual Staten Island Basketball Oldtimers reunion drew a ‘Who’s Who’ in Island hoops. The annual get-together once again took ...