The appetizers at Chinese restaurants often rival the main courses, and they've captivated the country's palate for decades. But one popular item is home-grown.

Order beef and broccoli and expect to be greeted with a taste of China. The accompanying sweet, however, reportedly ...

In downtown Denver, a hub for the Chinese American community dating back to the 1880s, the next generation of chefs are embracing their heritage.

Picture this: you’re at a Fourth of July barbecue, chomping down on a hot dog while apple pie cools on the windowsill. That ...

The first wave of Chinese restaurants in the United States were affordable family-run businesses, serving gold miners and railway workers in the mid-19th century. While French and Japanese cuisines ...

In the heart of Milan, just steps from the famous Brera Gallery, a cozy neighborhood restaurant is drawing locals with an unexpected yet delightful combination: Chinese braised dishes paired with ...

From left: Brandon Jew, Ben Moore and Anmao Sun are the founders of Mamahuhu, a fast-casual Chinese American restaurant that recently opened in Palo Alto. Behind them, paintings of horses and tigers ...

"The thing you keep putting effort into will repay you one day," the man said. (Photo: SCMP/Douyin) A 57-year-old man from China has become a viral sensation after rebuilding his life from bankruptcy ...

The hot pot is a centuries-old tradition originating from China, designed for communal eating. Families sat around a hot metal pot filled with a simmering broth, dipping noodles, meat, seafood, and ...

A video of parents from eastern China celebrating their son’s exam results after he got just one point above a pass has gone viral online. Unlike the typical Chinese “tiger parenting” style, the ...

Electric cars for export stacked at the international container terminal of Taicang Port in Suzhou, in China's eastern Jiangsu Province in 2024. Electric cars for export stacked at the international ...