LITTLE ROCK, Ark., July 9, 2024 /PRNewswire/ -- Montrose Environmental Group, Inc. ("Montrose" or "the Company") (NYSE: MEG), a high-growth, global environmental solutions company, today shared ...
With the FDA slow to regulate food chemicals, states are taking matters into their own hands. And now you can track every move with an interactive tool. "Thousands of chemicals are allowed for use in ...
Zeldin caps off his 50-state EPA tour promoting “American comeback" reforms, but environmental groups contest Trump's EPA and ...
A drinking water map created by the Environmental Working Group (EWG) from a collection of national data reveals the concerning number of drinking water systems with levels of per- and polyfluoroalkyl ...
The Environmental Working Group (EWG)’s Tap Water Database reveals the states with the highest numbers of contaminants across their drinking water systems, with some states having more than 150 ...
The Agriculture Department pledged to restore online climate information that farmers said helped them do business, but which officials had deleted. By Karen Zraick Consumer and food safety groups ...
Eating fruits and vegetables is key to good health, but a new study suggests that choosing produce with higher pesticide residues may boost the amount of these chemicals leaching into the body.
Some results have been hidden because they may be inaccessible to you
Show inaccessible results
Feedback