Cooking calamari only takes a few minutes, but the key is in the prep work. Learn how to prepare calamari steaks so they're tender and flavorful.

As we reported last week, West L.A. hole-in-the-wall izakaya Terried Sake House, after 25 years of service, is closing its doors for good this Friday. Last night we decided to get in one last ...

OK, let’s just start with the elephant in the room: this calamari is not the same calamari steak you might have known from the place formerly known as the Beacon.

1. Combine all spices and mix until combined and brush calamari steak on both sides with olive oil and then dust both sides with spices.

Not to be confused with the Humboldt, or jumbo, squid – which only grow to about seven feet, travel in schools, and are harvested off the coast of Mexico to become tasty calamari steaks – the giant ...