Yakisoba is a flavorful stir-fried Japanese noodle dish filled with crisp and tender vegetables. Add grilled tofu, pork or chicken for a protein-packed finish to this one-pan meal.

In this video, learn how to make Peanut Noodles with Shredded Chicken & Vegetables—a perfect balance of savory, nutty, and fresh flavors! Tender chicken, crunchy veggies, and whole wheat noodles ...

Heat the oil in a large skillet over medium heat. Add the garlic and ginger and cook, stirring often, until softened, 1 to 2 ...

Add the mixed vegetables, and stir-fry until crisp-tender—1 to 2 minutes. Add the noodles and reserved sauce. Cook for 1 minute. Add the basil, mint, and cilantro; toss to mix.

This vegan crispy noodle salad is fresh, crunchy, and full of flavour. With colourful vegetables, avocado, and edamame, it’s ...

Thai Curry Maggi is a must-try due to its blend of aromatic Thai curry flavours and the convenience of Maggi noodles.