From almond and soy to hemp, oat, pea and even potato, there are a seemingly endless array of plant-based milks out there—in fact, these days, the subcategory practically eclipses dairy milk options ...

Our editors independently select these products. Making a purchase through our links may earn Well+Good a commission With plant-based milks, like almond and oat, gaining more popularity on (what feels ...

If you're a fan of the creamy, nutritious delight that is almond butter, but don’t love the price tag or the options at the grocery store, then homemade almond butter is about to become one of your ...

As if ice cream could get any better, the addition of fresh, ripe cherries and chewy, gooey almond paste turns a summer classic into a gourmet delight. The cherries are simply coarsely mashed, rather ...

This video shows you how to make a traditional Battenberg cake at home — with no need for a special Battenberg tin. Learn how ...