A leaf-shaped bottle of maple syrup beside a dish of maple syrup and a honeycomb wand - Pixel-Shot/Shutterstock North Americans know that when the days grow warmer and the evenings stay cold, it's ...

Maple syrup is more than just something sweet. It's aromatic; one whiff conjures up a vision of Vermont. In cooking, the thick texture can add body, while the color provides hue. For those who have ...

We may receive a commission on purchases made from links. It generally takes between 20 and 100 gallons of sap to produce a gallon of pure maple syrup. The exact amount can vary dramatically based on ...

GRAND RAPIDS, Mich — It’s as much a Michigan tradition as playing euchre or using your hand as a map. We make maple syrup here, and this time of the year is typically the sweet spot for making the ...

The Martins began tapping in January, much earlier than the traditional sugaring season start. Warming winters have shifted the timing and length of maple sugaring season in Wisconsin, the ...

Climate change is affecting the maple syrup industry, causing the season to start earlier and impacting sap production. Wisconsin ranks fourth in the nation in maple syrup production, producing ...

Maple syrup is nature's nectar, but you've probably noticed that the real deal comes with a high price tag. Given how much sap it takes to make, it makes sense.